Rich and creamy Candy Cane White Hot Chocolate. Just mix with hot water for a rich and creamy Hot Chocolate, even better when mixed with hot milk. ZERO trans fats.

Packaged in our original sealed pouches storage should be in cool (< 21 C or 70 F), dry (< 60% r.h.) to provide a minimum shelf life without appreciable loss of flavour or functional characteristics.

CANDY CANE WHITE HOT CHOCOLATE
All you need:
- Contents of hot chocolate package
- 170 ml (6 oz) boiling water or very hot milk

All you do:
Place hot chocolate mix in a cup.
Add the boiling water or very hot milk.
Stir well and enjoy!