Our Organic heirloom 130 year old Canadian sourdough starter has been passed down for generations and is known around the world for its unmatched reliability, strength, and performance around the world! Known around the world for its unmatched flavor, vigorous activity, and rock-solid reliability. It triples in size in just 5–8 hours, making it perfect for sourdough bread, pizza dough, bagels, biscuits, waffles, pancakes, cookies, cinnamon rolls, and more.

Note: Some customers may remember us for our 125-year-old sourdough starter—our mother starter has recently had a birthday.

- 𝐖𝐡𝐚𝐭 𝐘𝐨𝐮 𝐆𝐞𝐭 - • 1 package (15g which is approximately 1.5 tablespoons) of dehydrated sourdough starter. • Your starter is packed in a food safe bag and heat sealed shut for safety. • Also included are English instructions on how to re-hydrate your starter over 7 days, which includes some common FAQs and links to our favorite recipes and more!

- 𝐈𝐦𝐩𝐨𝐫𝐭𝐚𝐧𝐭 - • May contain traces of rye flour, barley, oat, mustard.